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Induction Crepe Pans

Best Induction Crepe Pans

From leading brands and best sellers available on the web.

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Matfer Bourgeat 062034 Round Crepe

Matfer

Matfer Bourgeat 062034 Round Crepe Pan, 9 1/2-Inch, Gray

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#1

Winner

SENSARTE Nonstick Crepe Pan, Swiss

SENSARTE

21%OFF

SENSARTE Nonstick Crepe Pan, Swiss Granite Coating Dosa Pan Pancake Flat Skillet Tawa Griddle 12-Inch with Stay-Cool Handle, Induction Compatible

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Sponsored

Matfer Bourgeat 062034 Round Crepe

Matfer

Matfer Bourgeat 062034 Round Crepe Pan, 9 1/2-Inch, Gray

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#2
Le Creuset Enameled Cast Iron Tradi

Le Creuset

Le Creuset Enameled Cast Iron Traditional Round Crepe Pan, 10.25", Cerise

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#3
Le Creuset Toughened Nonstick PRO C

Le Creuset

Le Creuset Toughened Nonstick PRO Crepe Pan with Rateau, 11"

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#4
Innerwell Stainless Steel Crepe Pan

Innerwell

5%OFF

Innerwell Stainless Steel Crepe Pan - 12 Inch Nonstick Crepe Pan, Stainless Steel Honeycomb Coating Pancake Pan, Non Stick Flat Skillet Tawa Dosa Tortilla Griddle Pan, Induction Compatible, PFOA Free

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#5
ESLITE LIFE 9.5 Inch Crepe Pan with

ESLITE LIFE

27%OFF

ESLITE LIFE 9.5 Inch Crepe Pan with Spreader, Nonstick Granite Coating Dosa Pan, Roti Tawa Comal Para Tortillas Pancake Griddle Pan, Induction Compatible, PTFE & PFOA Free, Black

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#6
Nonstick Crepe Pan 11inch Stainless

Innerwell

Nonstick Crepe Pan 11inch Stainless Steel Crepe Pan Honeycomb Coating Flat Skillet Tawa Dosa Tortilla Pan,Omelet Pan with All Stove Tops Available, Induction Compatible

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#7
Cuisinart 10-Inch Crepe Pan, Chef's

Cuisinart

Cuisinart 10-Inch Crepe Pan, Chef's Classic Nonstick Hard Anodized, Black, 623-24

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#8
Tefal Elegance Aluminium Crepe Pan,

T-Fal

Tefal Elegance Aluminium Crepe Pan, Aluminium, Black, 45,1 x 27,9 x 5,6 cm

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#9
LECOOKING Nonstick Crepe Pan, 8.5 I

LECOOKING

LECOOKING Nonstick Crepe Pan, 8.5 Inch Griddle Pan, Fry Pans for Cooking Eggs, Omelettes, and More - Non-Stick Marble Coating Skillet Induction Compatible

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#10
OXO Obsidian Pre-Seasoned Carbon St

OXO

OXO Obsidian Pre-Seasoned Carbon Steel, 10" Crepe and Pancake Griddle Pan with Removable Silicone Handle Holder, Induction, Oven Safe, Black

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Buying Guide for the Best Induction Crepe Pans

Choosing the right induction crepe pan can make a significant difference in your cooking experience. Induction cooking is efficient and fast, but it requires cookware that is compatible with induction cooktops. When selecting an induction crepe pan, consider the material, size, weight, handle design, and non-stick properties to ensure you get the best fit for your needs.
MaterialThe material of the crepe pan is crucial because it affects heat distribution and durability. Common materials include stainless steel, cast iron, and aluminum. Stainless steel is durable and resistant to rust, but it may not heat as evenly as other materials. Cast iron provides excellent heat retention and even cooking but is heavier and requires more maintenance. Aluminum is lightweight and heats quickly but may not be as durable. Choose a material based on your cooking habits and preferences.
SizeThe size of the crepe pan determines how large your crepes will be. Crepe pans typically range from 8 to 12 inches in diameter. Smaller pans are easier to handle and store, while larger pans allow you to make bigger crepes. Consider the size of your cooktop and how much space you have in your kitchen when choosing the size. If you often cook for a large group, a larger pan might be more suitable.
WeightThe weight of the crepe pan affects how easy it is to handle and maneuver. Lighter pans are easier to flip and move around, but they may not provide as even heating as heavier pans. Heavier pans, such as those made from cast iron, offer better heat retention and even cooking but can be cumbersome to use. Think about your strength and comfort level when choosing the weight of the pan.
Handle DesignThe handle design is important for comfort and safety. Look for a handle that is ergonomic and stays cool to the touch. Some handles are designed to be oven-safe, which can be useful if you plan to finish your crepes in the oven. Consider the length and grip of the handle to ensure it feels comfortable in your hand and provides good control while cooking.
Non-stick PropertiesNon-stick properties are essential for making crepes, as they prevent the batter from sticking to the pan and make flipping easier. Non-stick coatings can be made from various materials, such as Teflon or ceramic. Teflon is effective but may wear off over time, while ceramic is more durable but can be more expensive. Choose a non-stick surface based on your cooking frequency and preference for ease of cleaning.