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Best Thai Cookbooks

From leading brands and best sellers available on the web.
#1

Winner

Kalaya's Southern Thai Kitchen: A C

43%OFF

Kalaya's Southern Thai Kitchen: A Cookbook

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#2
101 Thai Dishes You Need to Cook Be

37%OFF

101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand

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#3
Sabai: 100 Simple Thai Recipes for

35%OFF

Sabai: 100 Simple Thai Recipes for Any Day of the Week

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#4
Night + Market: Delicious Thai Food

CROWN

29%OFF

Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook

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#5
Pok Pok: Food and Stories from the

Ten Speed Press

50%OFF

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]

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#6
Hot Thai Kitchen: Demystifying Thai

Appetite by Random House

21%OFF

Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook

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#7
Bangkok: Recipes and Stories from t

Ten Speed Press

37%OFF

Bangkok: Recipes and Stories from the Heart of Thailand [A Cookbook]

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#8
Thai Food

Ten Speed Press

49%OFF

Thai Food

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#9
Thai Fresh: Beloved Recipes from a

Thai Fresh

Thai Fresh: Beloved Recipes from a South Austin Icon

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#10
Thailand: The Cookbook

Phaidon Press

9%OFF

Thailand: The Cookbook

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Buying Guide for the Best Thai Cookbooks

Choosing the right Thai cookbook can be a delightful journey into the world of Thai cuisine. To make the best choice, consider what you want to achieve with your cooking, your current skill level, and the type of recipes you are interested in. Here are some key aspects to consider when selecting a Thai cookbook.
Skill LevelCookbooks are often tailored to different skill levels, from beginners to advanced cooks. If you are new to Thai cooking, look for a cookbook that offers simple, easy-to-follow recipes with clear instructions and basic techniques. Intermediate cooks might prefer books that introduce more complex dishes and techniques, while advanced cooks may seek out cookbooks that delve into authentic, intricate recipes and advanced culinary skills.
Recipe VarietyThe variety of recipes in a cookbook is important because it determines how much you can explore and learn. Some cookbooks focus on a specific type of Thai cuisine, such as street food, regional dishes, or vegetarian options. Others offer a broad range of recipes, from appetizers to desserts. Consider what types of dishes you are most interested in cooking and choose a book that aligns with those interests.
Ingredient AccessibilityThai cooking often requires specific ingredients that may not be readily available in all areas. A good cookbook will provide information on where to find these ingredients or suggest suitable substitutes. If you live in an area with limited access to Asian markets, look for a cookbook that offers practical advice on sourcing ingredients or adapting recipes with more common items.
Cultural ContextUnderstanding the cultural context behind Thai dishes can enhance your cooking experience and appreciation of the cuisine. Some cookbooks include background information on Thai culinary traditions, the history of certain dishes, and the cultural significance of ingredients. If you are interested in learning more about Thai culture along with cooking, choose a cookbook that provides this additional context.
Visual AppealHigh-quality photographs and illustrations can be very helpful in a cookbook, especially for visual learners. They can provide a reference for what the finished dish should look like and inspire you to try new recipes. If you find visual aids helpful, look for a cookbook with plenty of clear, colorful images.
Author ExpertiseThe credibility and expertise of the author can greatly influence the quality of a cookbook. Authors who are professional chefs, experienced home cooks, or native to Thailand often bring valuable insights and authentic recipes. Research the author's background to ensure they have the knowledge and experience to provide reliable and authentic Thai recipes.