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Best Meat Smokers

From leading brands and best sellers available on the web.
#1

Winner

Traeger Grills Pro 22 Wood Pellet G

Traeger

18%OFF

Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze

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#2
Masterbuilt® 30-inch Digital Electr

Masterbuilt

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421

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#3
Traeger Grills Pro 34 Electric Wood

Traeger

18%OFF

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

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#4
EAST OAK 30-inch Electric Smoker, O

EAST OAK

EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black

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#5
EAST OAK 30" Electric Smoker for Ou

EAST OAK

17%OFF

EAST OAK 30" Electric Smoker for Outdoors | Built-in Meat Probe & Up to 6× Longer Smokes on a Single Load | Side Chip Loader for Uninterrupted Smoking | Bigger Batches with 725 sq in Cooking Area

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#6
Masterbuilt® 30-inch Digital Electr

Masterbuilt

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Side Wood Chip Loader, Chrome Racks and 710 Cooking Square Inches in Black, Model MB20071117

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#7
Traeger Grills Woodridge Pro Electr

Traeger

13%OFF

Traeger Grills Woodridge Pro Electric Wood Pellet Grill and Smoker, 970 Sq. In., Outdoor Pellet Smoker Grill with Digital Sensor and Side Shelf, Wi-FIRE Technology, Super Smoke Mode, TFB97JLH

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#8
Weber Searwood XL 600 Wood Pellet S

Weber

13%OFF

Weber Searwood XL 600 Wood Pellet Smoker Grill with Wi-Fi and Bluetooth Connectivity, 36 Inches, Black

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#9
Masterbuilt® 30-inch Electric Verti

Masterbuilt

Masterbuilt® 30-inch Electric Vertical BBQ Smoker with Analog Temperature Control, Chrome Smoking Racks and 535 Cooking Square Inches in Black, Model MB20070210

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#10
Traeger Grills Woodridge Electric W

Traeger

11%OFF

Traeger Grills Woodridge Electric Wood Pellet Grill and Smoker, Wi-Fi Temperature Control up to 500 Degrees, 860 Sq. In. Cooking Capacity, 6-in-1 for Outdoor Grilling, Smoking, and BBQ, TFB86MLH

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Buying Guide for the Best Meat Smokers

Choosing the right meat smoker can greatly enhance your cooking experience and the flavor of your food. When selecting a meat smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specs will help you make an informed decision and enjoy delicious smoked meats at home.
Type of SmokerThe type of smoker refers to the fuel source it uses, such as electric, charcoal, gas, or wood pellet. This spec is important because it affects the flavor of the food, ease of use, and maintenance. Electric smokers are convenient and easy to use, making them great for beginners. Charcoal smokers provide a traditional smoky flavor but require more attention and skill. Gas smokers offer a balance between convenience and flavor. Wood pellet smokers are versatile and provide excellent flavor but can be more expensive. Choose the type that aligns with your cooking style and flavor preference.
Cooking CapacityCooking capacity refers to the amount of food you can smoke at one time. This is important because it determines how much food you can prepare for your family or guests. Small smokers are suitable for individuals or small families, while medium smokers can handle gatherings and larger families. Large smokers are ideal for big events or if you plan to smoke large quantities of meat. Consider how often you entertain and the size of your typical gatherings to choose the right capacity.
Temperature ControlTemperature control is the ability to maintain and adjust the heat inside the smoker. This is crucial for achieving consistent and precise cooking results. Basic smokers may have manual vents and dampers, which require more attention and skill to manage. Advanced models offer digital controls and thermostats for easier and more accurate temperature regulation. If you are a beginner or prefer convenience, look for smokers with digital controls. Experienced users might enjoy the challenge and control of manual adjustments.
Build Quality and MaterialsBuild quality and materials refer to the construction and durability of the smoker. This is important because it affects the longevity and performance of the smoker. Smokers made from high-quality materials like stainless steel or heavy-duty steel are more durable and provide better heat retention. Cheaper materials may not last as long and can affect the cooking results. If you plan to use your smoker frequently or in various weather conditions, invest in a well-built model to ensure it lasts.
PortabilityPortability refers to how easy it is to move the smoker around. This is important if you plan to take your smoker to different locations, such as camping trips or tailgating events. Portable smokers are typically smaller and lighter, making them easy to transport. Larger, heavier smokers may have wheels for easier movement but are generally meant to stay in one place. Consider your lifestyle and where you plan to use the smoker to determine the right level of portability.
Additional FeaturesAdditional features include extras like meat probes, Wi-Fi connectivity, and built-in thermometers. These features can enhance your smoking experience by providing more control and convenience. Meat probes allow you to monitor the internal temperature of the meat without opening the smoker. Wi-Fi connectivity lets you control and monitor the smoker remotely using a smartphone app. Built-in thermometers provide accurate temperature readings. Think about which features will make your smoking process easier and more enjoyable, and choose a smoker that offers those.